Chicken masala

This slideshow requires JavaScript.

1 chicken breast
1/2-1 cup Trader Jo’s Masala sauce
Salt and pepper

1) Season chicken with salt and pepper
2) Throw on grill on medium heat. Grill each side roughly 5-7 minutes.
3) Remove chicken from grill and let it rest for 5+ minutes.
4) Cut into 1″ cubes and place in small non-stick pan over medium-low heat.
5) Pour in masala sauce into pan and allow sauce to simmer with the chicken.

Serve over rice or naan or mixed vegetables.

Related articles

• Green Masala Chicken (roshnianish.wordpress.com)
• Homemade Chick-fil-a Nuggets #358 (2/25) (elleswim.net)
• Tikka Masala Tikka Masala Tikka Masala (yes, it’s a song AND dance in this house!) (absolutelyravenous.wordpress.com)
• Citrus-Picante Chicken and Melon Salad (laceysrecipebook.wordpress.com)
• Tandoori Grilled Chicken (ownchef.wordpress.com)
• Tikka Masala vs Fish n’ Chips: Which one won? (ateaspoonofturmeric.com)
• CW✔: Chicken Crispy Masala – The Food in my Beard (thefoodinmybeard.com)
• Chicken Curry (alishanl.wordpress.com)
• Garam Masala Tuesdays: Chilli Chicken Bread Pizza (thenovicehousewife.wordpress.com)

Advertisement